Saro Banana Fry



Banana Fry locally pronounced as "Pazham Pori" is a very popular dish among those in Kerala.


The key ingredient in this dish is the plaintain, a carbohydrate source that is also low in fat. Saro banana fry dish are plantins dipped in flavored wheat flour and fried in vegetable oil and served as a quick snack.


Its rich taste makes one yearn for more. With just step by step instructions you too now can bring this tasty dish in to your home. 


Ingredients: Banana, maida, rice flour, sugar, vegetable oil, water and salt

Packaging:  16 x 375 g