Fried Tindora Slices 375G

Fried Tindora Slices Curry, known as "Kovakka Mezhukkupuratti" in Kerala, is a delightful dish that highlights the unique taste and texture of tindora, or ivy gourd. The tindora slices are gently fried with a medley of spices, including mustard seeds, curry leaves, turmeric, and red chili powder, creating a flavorful and aromatic curry. The frying process imparts a delightful crispiness to the tindora, complementing its natural crunch. This dish is often enjoyed as a side dish with rice, offering a perfect blend of savory and spiced flavors. Fried Tindora Slices Curry is a testament to Kerala's culinary expertise, bringing out the best in locally available ingredients and showcasing the region's love for bold and diverse flavors.