Okra Batter-Fried Masala is a mouthwatering dish that elevates the humble okra to new heights in Kerala cuisine. The okra is sliced, coated in a seasoned gram flour (besan) batter, and deep-fried to a golden perfection. The batter not only imparts a crispy exterior but also absorbs the delightful masala spices, including cumin, coriander, and red chili powder. This flavorful and crunchy okra dish is a popular snack or side dish, enjoyed for its addictive texture and aromatic blend of spices. The Okra Batter-Fried Masala exemplifies Kerala's culinary innovation, turning a simple vegetable into a delicious and crispy treat that tantalizes the taste buds.
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